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Jasmine Rice

Jasmine Rice
Jasmine Rice
Price And Quantity
  • 22
  • Ton/Tons
  • 300.00 - 350.00 USD ($)
  • 350 USD ($)
    Product Description
    Dear Client

    We are among the top 10 highest suppliers of rice from Thailand and we have 4 main types of rice which are Short Grain rice, Long Grain Rice,Medium Gran Rice and Round grain rice.

    All our rices comes in 2 faces which are Hard texture or Soft Texture and we supply it in respect of customers demands.

    We have the various kinds of rices

    -Arborio Rice
    -Aromantic Rice
    -Basmati Rice
    -Broken Rice
    -Brown Rice
    -Calrose Rice
    -White Rice
    -Sushi rice*
    -Risotto rice*
    -Red rice*
    -Quick-cook rice:*
    -Par-boiled rice*
    -Paella rice*
    -Jasmine rice*
    -Glutinous rice*
    -Chinese black ric*
    -Basmati rice*
    -Sticky Rice*
    -Polished Rice*
    -Forbidden Rice*
    -Wild Rice *
    -Glutinous rice (sweet rice, sticky rice)

    1
    THAI JASMINE RICE 100% (92% PURITY)
    The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jasmine must be 92% pure call for a common standard for Export or Domestic use.
    Long Grain (6.6 - 7.0mm) maximum 70.0%.
    Short Grain (6.2 - 6.0 mm) minimum 5.0%.
    Whole kernels not less than 60.0%.
    Size of Broken having the length less 5.2 mm not exceeding 4.0%.
    Size of Head rice>=8.0mm.
    Chalky kernels not exceeding 3.0%.
    White glutinous rice not exceeding 1.5%.
    Paddy not exceeding 5 grains per 1 kg of rice.
    Milling degree: Extra well milled.


    2
    THAI PATHUMTHANI (ORGANIC JASMINE) RICE 100%.
    Prime Quality - contains no less than 90 percent Thai Pathumthani Fragrant Rice
    Superb Quality - contains no less than 80 percent Thai Pathumthani Fragrant Rice
    Moisture content not exceeding 14.0%.
    Whole kernels by not less than 60.0%.
    Size of Broken having the length less 5.2 mm not exceeding 4.5%.
    Size of Head rice>=8.0mm.
    Yellow kernels not exceeding 0.2%
    Chalky kernels not exceeding 6.0%;
    Damaged kernels not exceeding 0.25%
    White glutinous rice not exceeding 1.5%;
    Paddy not exceeding 7 grains per 1 kg of rice.
    Underdeveloped kernels, immature kernels, other seeds and foreign matter either singly or combined not exceeding 0.2.%.
    Milling degree: Extra well milled.

    3
    THAI PARBOILED RICE 100% SORTED/100%.
    Long Grain (6.6 - 7.0mm) maximum 60%.
    Short Grain (6.2 - 6.0 mm) minimum 10%.
    Whole kernels, Minimum 80%.
    Size of Broken, parts (5.0 - 8.0 mm) maximum 4%.
    Size of Head rice, parts 8.0 mm.
    Red / under milled Kernels, maximum 0.5%.
    Yellow Kernels, Maximum 0.25%.
    Black Kernels, Maximum 0.1%.
    Damaged kernels, Maximum 1.0%.
    Glutinous rice, Maximum 1.5%.
    Paddy, grain per 1 kg, Maximum 3 grains.
    Undeveloped, Immature, kernels, other seeds and Foreign matter, singly or combined, Maximum 0.2%
    Milling degree - Extra well milled.


    4
    THAI PARBOILED RICE 5% SORTED/5%.
    Long Grain (6.6 - 7.0 mm) minimum 45%.
    Short Grain (6.2 - 6.0 mm) maximum 20%.
    Whole kernels, Minimum 80%.
    Size of Broken, parts (3.5 - 7.5 mm) 7.0mm.
    Size of Head rice, parts 7.5mm
    Red / under milled Kernels, maximum 1.0%
    Yellow Kernels, Maximum 0.5%
    Black Kernels, Maximum 0.15%
    Damaged kernels, Maximum 1.0%
    Glutinous rice, Maximum 1.5%
    Paddy, grain per 1 kg, Maximum 5 grains.
    Undeveloped, Immature, kernels, other seeds and Foreign matter, singly or combined, Maximum 0.2%
    Milling degree - Well milled.


    5
    Basmati - 1121 Basmati Rice
    Specification
    Quality: 100% pure Sortex clean Basmati Rice (premium quality),
    Length of Rice: 8.20 mm before cooking,
    Broken: 2% maximum (2/3 basis),
    Damage & discolored: Nil,
    Paddy Grain: Nill,
    Foreign matter: Nill,
    Taste: Naturally Sweet,
    Moisture: 14% maximum,
    Aroma: Contains mark degree of aroma in raw and cooked stage.
    Extra long grains, double polish, aromatic, free from dust and stones.


    6
    Basmati - Golden Sella Basmati Rice
    Specification
    Moisture: 13% max.
    Broken :1% (maximum) on the basis of 2/3
    Foreign Matter: 0.25% (maximum)
    Goldenness: 38-40 KETT
    Paddy Grains: Nill
    Red Streak: Nill
    Moisture: 13.0% (maximum)
    Color: Dark Golden,
    Grain: Long, thin and slender


    7
    Basmati - Pusa Basmati Rice
    Specification
    Moisture:13%
    Avg. length before cooking: 7.2 mm. to 7.4 mm,
    Whiteness: 38-40 KETT
    Broken: 1% maximum,
    Length to Breadth Ratio: 4.5 or above,
    Damaged & Discolored Grains: Nil,
    Paddy Grain: Nil,
    Black grains: Nil,
    Grain: Long, thin and slender
    Taste:Naturally sweet
    Aroma:Contains marked degree of natural aroma both in raw and cooked state.

    8
    Non Basmati - Long Grain Parboiled Rice
    Specification
    Length:5.8 - 6.4mm Max.
    Broken:5% Broken.
    Damage / Discolour:1% Max.
    Foreign Matter including Paddy:1% Max.
    Yellow Kernels grain:1% Max.
    Moisture:14% Max.
    Milling degree:Well milled.
    Crop:Current year.


    9
    Non Basmati - Long Grain White Rice
    Specification
    Length:5.8 - 6.4mm Max.
    Broken:5% Broken.
    Damage Kernals:1% Max.
    Foreign Matter:0.5% Max.
    Paddy (grain/kg):5grains/kg Max.
    Chalky Kernels:6% Max.
    Red/Red streaked kernels:1.5% Max.
    Moisture:14% Max.
    Milling degree:Well Milled & Double Polished.
    Crop:Current year.


    10
    Non Basmati - Short Grain White Rice
    Specification
    Length:3.8-4.6mm Max.
    Broken:5% Broken.
    Damage Kernals:1% Max.
    Foreign Matter:0.5% Max.
    Paddy (grain/kg):5grains/kg Max.
    Chalky Kernels:6% Max.
    Red/Red streaked kernels:1.5% Max.
    Moisture:14% Max.
    Milling degree:Well Milled & Double Polished.
    Crop:Current year.


    11
    Non Basmati - Broken Parboiled Rice
    Specification
    Whole grain (10/10):1% Max.
    Broken:100% Broken.
    Small Broken:5% Max.
    Damage / Discolour:1% Max.
    Foreign Matter:1% Max.
    Moisture:14% Max.
    Milling degree:Reasonable.
    Crop:Current year.


    12
    Non Basmati - Broken White Rice
    Specification
    Whole grain (10/10):1% Max.
    Broken:100% Broken.
    Small Broken:5% Max.
    Broken 6.5/10 to 8/10:15% Max.
    Broken 3/10 to 6.5/10:75% Max.
    Foreign Matter:1% Max.
    Paddy:0.5% Max.
    Moisture:14% Max.
    Milling degree:Well Milled & Double Polished.
    Crop:Current year.


    13
    JAPONICA RICE SPECIFICATION

     

    *Specification*:
    + broken: 5.0% max
    + moisture: 14.5% max
    + damaged kernels: 2.0% max
    + yellow kernels: 1.50% max
    + foreign matters: 0.5% max
    + paddy kernels: 5 seeds/KG max
    + chalky kernels: 4.0% max
    + immature kernels: 1.0% max
    + red kernels: 0.5% max
    + milling degree: Well milled and polished
    + Average Grain length: 5.00mm max
    + Average Grain Width: 3.00mm max
    + Length: Width Ratio: 1.66:1

     
    Trade Information
    • bangkok
    • Telegraphic Transfer (T/T), Letter of Credit at Sight (Sight L/C)
    • 15 Days
    • Within a certain price range free samples are available
    • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
    • All India
      Contact Us

      1072/10-11, Phram 3 Mansion, 1st Floor, Phram 3, Bangkok, Bangkok, 10125, Thailand
      Phone :66-642-468401